BLT Bites: The Perfect Party Appetizer
- Sincerely Chef Mom
- Sep 21, 2024
- 3 min read
Updated: Jan 31
When it comes to party appetizers, few things are as delightful and crowd-pleasing as BLT Bites. These tasty morsels pack all the flavors of a classic BLT sandwich into a single, delectable bite. With just three ingredients—grape tomatoes, mayonnaise, and bacon—these bites are as simple to make as they are delicious. Making these BLT Bites the perfect party appetizer!
I serve these BLT bites at almost every party I host. They are so simple to whip together and always a crowd favorite. It’s easy to stretch this recipe into serving a large crowd and their ability to be made ahead of time is ideal to have sitting in the fridge ready to pull out for any event or meal!

I like to use thick cut bacon. Cook until crispy. Place on a paper towel to absorb excess grease. Let cool.
Using a small food processor chop the bacon until its a small crumble texture.

Cut both ends of the grape tomatoes so the tomato can stand properly on a serving plate without tilting. Don’t skip this step!
With a spoon, scoop your mixture onto one side of the cut tomato. Top with finely chopped chives for garnishing.

For the best flavor, let sit in fridge at least an hour prior to serving. These bites severed chilled make for the perfect finger food. This recipe is great to make in advance and store in fridge until time to serve!
Ingredients:
- 1 lb bacon
- 1/4 cup mayonnaise
- 1 pint grape tomatoes
Finely chopped chives for garnishing.
Instructions:
1. Prepare the Tomatoes: Begin by washing the grape tomatoes. Cut small ends off each side of the tomato so they can sit upright on a plate without tipping over. This step is crucial to ensure they stay stable and easy to handle.
2. Cook the Bacon: In a skillet, cook the bacon until it is crispy. Once done, transfer it to a paper towel-lined plate to drain excess fat and cool slightly.
3. Make the Filling: Crumble the cooled bacon into small pieces and mix it thoroughly with the mayonnaise in a bowl. This creates a creamy, savory mixture that will fill your tomatoes.
4. Assemble the BLT Bites: Using a small spoon, scoop a bit of the bacon and mayonnaise mixture and place it on top of each prepared tomato. The combination of crispy bacon, creamy mayo, and juicy tomato is unbeatable.
5. Chill and Serve: For the best flavor and texture, chill the BLT Bites in the refrigerator for an hour or two before serving. This step allows the flavors to meld and ensures the bites are refreshingly cool.
6. Garnish with fresh chopped chives. This step is optional but adds a nice touch to tie in a classic BLT by adding a touch of greenery.
Why You’ll Love BLT Bites:
- Simple Ingredients, Big Flavor: Despite having only three ingredients, these bites are bursting with the savory, creamy, and slightly sweet flavors of a traditional BLT sandwich.
- Perfect for Parties: These bites are ideal for any gathering. They’re easy to make in large quantities, and their small size makes them the perfect finger food.
- Family Tradition: My mom would always make these for parties, and now I continue the tradition. They’re a nostalgic treat that always brings a smile to guests' faces.
Whether you're hosting a summer barbecue, attending a potluck, or just looking for a quick and tasty snack, BLT Bites are a fantastic choice. With their easy preparation and irresistible flavor, they’re sure to become a favorite at your gatherings too. So next time you’re planning a party, give these BLT Bites a try and watch them disappear from the plate!


















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