Latest Recipes

If you think you don’t like Brussels sprouts… this recipe is about to change your mind. These Candied Bacon Brussels Sprouts are crispy on the outside, tender in the center, and finished with sweet, crunchy bites of candied bacon and a glossy drizzle of balsamic glaze that brings everything together. This is hands-down the best Brussels sprouts recipe I’ve ever made, and once you try it, you’ll understand why it’s on repeat in our house. If you’re ready to make restaurant-qu

If you’ve never made a candied bacon recipe at home, this is your sign. Sweet, crispy, caramelized bacon is one of those simple upgrades that makes everything taste better - breakfast, brunch, salads, even roasted veggies. I almost always use Kirkland brand bacon from Costco for this recipe. It’s thick, hearty, and holds up beautifully to baking and caramelizing. Once you try it this way, you’ll find yourself making extra every time - trust me. Why Bake Candied Bacon on a Wir